Cooking with the seasons

We warmly welcome you to our cosy, atmospheric restaurant, nestled amidst the polders where, in fine weather, you can also enjoy our spacious terrace. With host Karel, you are always welcome, greeted with a smile and a friendly word for young and old.

At restaurant Chef’stable, refined Belgian cuisine takes centre stage, where flavour, seasonal produce and quality go hand in hand. The dishes are rooted in classic Belgian tradition but receive a contemporary, creative touch with occasional hints of world cuisine. With respect for the product, the chef works with fresh, local ingredients carefully selected according to the season.

You can reserve by telephone or online. As we always work with fresh daily produce, we kindly ask you to reserve in advance.

Dogs are not permitted in the restaurant, but are welcome on the terrace & in the hotel.

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